Mena Massoud, actor and cookbook author, travels across North America and eats his way through some of the coolest cities to show us how beautiful meals, talented chefs and restaurateurs are making plant-based food delicious and attainable. He explores the exploding vegan food scene in Los Angeles, Austin, Mexico City, Vancouver, Portland and Toronto, showing us just how mouth-watering plant-based food can be.
Mena Massoud, actor and cookbook author, travels across North America and eats his way through some of the coolest cities to show us how beautiful meals, talented chefs and restaurateurs are making plant-based food delicious and attainable. He explores the exploding vegan food scene in Los Angeles, Austin, Mexico City, Vancouver, Portland and Toronto, showing us just how mouth-watering plant-based food can be.
