Adam and Poh are on a mission to find the freshest Australian produce, from Tasmanian abalone and Western rock lobster, to recreate the much-loved Malaysian classics such as juicy beef rendang and crispy roti canai. Along the way, they’ll pick up expert tips from local farmers, Malaysian expats and even a Hollywood superstar, to serve up mouth-watering Malaysian dishes with a unique Aussie twist!
Adam and Poh are on a mission to find the freshest Australian produce, from Tasmanian abalone and Western rock lobster, to recreate the much-loved Malaysian classics such as juicy beef rendang and crispy roti canai. Along the way, they’ll pick up expert tips from local farmers, Malaysian expats and even a Hollywood superstar, to serve up mouth-watering Malaysian dishes with a unique Aussie twist!
