Jimmy Doherty finds out where the food on our Christmas plate comes from and how it's changed over the years. To find out, Jimmy has spent months growing and making his own traditional dinner from scratch - to discover if it tastes better than the modern turkey and trimmings provided by the giant supermarket farms and factories.
Jimmy Doherty finds out where the food on our Christmas plate comes from and how it's changed over the years.
To find out, Jimmy has spent months growing and making his own traditional dinner from scratch - to discover if it tastes better than the modern turkey and trimmings provided by the giant supermarket farms and factories.
